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- 1 cup rolled oats - 1 cup shredded unsweetened coconut - 1/2 cup creamy almond butter - 1/4 cup natural honey or maple syrup - 1/4 cup dark chocolate chips - 1/4 cup chopped almonds - 1 teaspoon pure vanilla extract - Pinch of flaky sea salt - Prep Time: 15 minutes - Total Time: 45 minutes - Servings: 12-15 To make these energy balls, gather your ingredients first. You want to have everything ready. The rolled oats and shredded coconut form the base. They give great texture. The creamy almond butter adds a rich taste and binds it all together. You can use honey or maple syrup for sweetness. Dark chocolate chips add a nice touch of indulgence. Chopped almonds give a nice crunch. Next, let's talk about prep time. It takes 15 minutes to get everything mixed. The total time, including chilling, is 45 minutes. You can make about 12 to 15 balls, depending on how big you want them. Remember, these energy balls are not just easy to make; they are also fun! You can enjoy them as a snack at any time. {{ingredient_image_2}} In a large mixing bowl, combine 1 cup of rolled oats with 1 cup of shredded coconut. Stir well to mix them evenly. This step sets a great base for your energy balls. In another bowl, whisk together 1/2 cup of creamy almond butter, 1/4 cup of natural honey or maple syrup, 1 teaspoon of pure vanilla extract, and a pinch of flaky sea salt. Mix until the mixture is smooth and creamy. This will bring sweetness and flavor to your energy balls. Pour the wet mixture over the dry mixture. Add in 1/4 cup of dark chocolate chips and 1/4 cup of chopped almonds. Mix everything together until the mixture feels sticky and cohesive. This texture helps the energy balls hold together. Scoop out tablespoon-sized portions of the mixture and roll them into balls. Aim for about 12 to 15 energy balls, depending on your size choice. Place the rolled balls on a parchment-lined baking sheet. This keeps them from sticking. Refrigerate your energy balls for at least 30 minutes. Chilling helps them set and firm up nicely. This step makes your snack easy to grab and enjoy later. You can change the Almond Joy Energy Balls to fit your diet. For a vegan option, use maple syrup instead of honey and choose dairy-free chocolate chips. This keeps the sweet taste while making it plant-based. If you need a gluten-free option, make sure your oats are labeled gluten-free. This small change helps you enjoy the snack without worry. To keep your Almond Joy Energy Balls fresh, store them in an airtight container. You can use a glass jar or a plastic food storage container. These balls stay good for about one week in the fridge. If you want to keep them longer, you can freeze them. They can last for up to three months in the freezer. Just let them thaw in the fridge before eating. Each Almond Joy Energy Ball has about 100 calories. They contain 3 grams of protein, 5 grams of fat, and 10 grams of carbohydrates. The key ingredients offer health benefits too. Almonds give you healthy fats and protein. Coconut adds fiber and helps with digestion. Dark chocolate has antioxidants, which are good for your heart. So, these snacks not only taste great but also provide good nutrition. Pro Tips Use Fresh Ingredients: Always opt for fresh, high-quality almond butter and dark chocolate chips to enhance the flavor of your energy balls. Adjust Sweetness: Feel free to adjust the amount of honey or maple syrup based on your preference for sweetness. Experiment with Mix-ins: Try adding different nuts, seeds, or dried fruits to customize your energy balls to your liking. Storage Tips: Store the energy balls in an airtight container in the refrigerator for up to a week or freeze for longer shelf life. {{image_4}} You can make your Almond Joy Energy Balls look great. Serve them in a clear glass jar. This way, everyone can see the tasty snacks inside. You can also arrange them on a nice platter. For extra flair, sprinkle shredded coconut on top of each ball. This adds a fun touch and makes them look even more appealing. Pair these energy balls with a cool drink. A glass of almond milk works well. You can also enjoy them with hot tea or coffee. If you're feeling adventurous, try them with fresh fruit like bananas or apples. These pairings make a great snack or quick breakfast! You can switch things up with different flavors. Try making a mint chocolate version. Just add a little peppermint extract to the mix. It gives a fresh taste that pairs well with chocolate. If you like peanut butter, swap almond butter for it. This gives the energy balls a rich, nutty flavor. Not a fan of almond butter? You can use cashew butter instead. It has a creamy texture and sweet taste. For a sweetener, honey works great, but maple syrup is a good choice too. Both options add natural sweetness without extra fuss. Change the flavors with the seasons. In fall, mix in some pumpkin spice. It adds warmth and coziness, perfect for chilly days. You can also add dried fruits like mango or pineapple for a tropical twist. This keeps the energy balls fun and fresh all year long. Yes, you can freeze Almond Joy Energy Balls. To freeze them, place the balls in a single layer on a baking sheet. Once frozen, transfer them to a freezer bag or airtight container. This method keeps them fresh and prevents sticking. For thawing, simply take out the number you want and leave them in the fridge overnight. They will be ready to eat the next day. Almond Joy Energy Balls last about a week in the fridge. Store them in an airtight container to keep them fresh. If you freeze them, they can last up to three months. Always check for any signs of spoilage, like a strange smell or texture, before eating. Yes, using a food processor makes this recipe easier. It can quickly mix the oats, coconut, and other ingredients. This saves time and helps achieve a smooth texture. Just pulse the dry ingredients first, then add the wet ones for a cohesive mixture. It’s a great tool for busy cooks. You can find gluten-free oats at most grocery stores. Check the health food aisle or the gluten-free section. Many brands label their oats as gluten-free. You can also look online for specialty stores that offer these oats. Always read the labels to ensure they meet your needs. Almond Joy Energy Balls are easy to make and full of flavor. With simple steps, you can whip up a tasty snack in no time. From the mix of oats, coconut, and almond butter, to the sweet touch of honey and chocolate, these treats shine. Remember to try the variations! You can even switch up the flavors or add some seasonal ingredients. Enjoy them as a quick snack or a fun dessert. These energy balls are sure to be a hit! Now, grab your ingredients and get started!

Almond Joy Energy Balls

Delicious no-bake energy balls inspired by the classic Almond Joy candy bar, packed with oats, coconut, almond butter, and chocolate.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 45 minutes
Course Snack
Cuisine American
Servings 12
Calories 150 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1 cup shredded unsweetened coconut
  • 1/2 cup creamy almond butter
  • 1/4 cup natural honey or maple syrup
  • 1/4 cup dark chocolate chips
  • 1/4 cup chopped almonds
  • 1 teaspoon pure vanilla extract
  • 1 pinch flaky sea salt

Instructions
 

  • In a large mixing bowl, combine the rolled oats and shredded coconut. Stir thoroughly to ensure they are evenly mixed and ready for the next steps.
  • In a separate bowl, whisk together the creamy almond butter, honey (or maple syrup), vanilla extract, and a pinch of sea salt. Mix until the mixture is smooth and well-combined, resembling a luscious sauce.
  • Pour the almond butter mixture over the oats and coconut blend. Add in the dark chocolate chips and chopped almonds, ensuring you have a delightful combination of flavors and textures.
  • Using your hands or a spatula, thoroughly mix all ingredients together. The mixture should feel sticky and cohesive, allowing you to form it into bites.
  • Once all ingredients are combined, scoop out tablespoon-sized portions and roll each into a firm ball. Aim to create approximately 12-15 energy balls, depending on your size preference.
  • Arrange the formed energy balls on a parchment-lined baking sheet or a clean plate, ensuring they are spaced apart for easy handling.
  • Chill the energy balls in the refrigerator for at least 30 minutes. This helps them set and firm up, making them perfect for snacking.

Notes

For a stunning display, serve these energy balls in a clear glass jar or artfully arranged on a serving platter. Garnish with a light sprinkle of shredded coconut on top of each ball for added flair!
Keyword energy balls, healthy, no-bake, snack